Zucchini Shrimp Alfredo. My son loves it too but I’m lucky that he’s not a picky eater AT ALL. Honestly I like these noodles better than pasta noodles, believe it or not, and it doesn’t feel quite as heavy. Sprinkle with the dried oregano, remove from the heat, and keep warm. Easy Shrimp Alfredo with Zucchini Noodles. I’m a pasta lover, always have been! However, if you don’t have a spiralizer, you simply need to use a box grater or a potato peeler to make your zucchini noodles. Avocado Zucchini Alfredo with Shrimp. Ingredients: 1 medium ripe avocado, mashed If you’re worried about the zucchini getting TOO watery, you can hit it with some salt and set it in a colander for 15 minutes or so to draw out some of the moisture, and then proceed with the recipe. Cook until the zucchini begins to wilt but still has a little bite, about 4 minutes. May 12, 2016 / nursecassiefit. Last year I started looking for alternate ways to make my favorite dishes a little less full of carbs! Alfredo, Mac & Cheese, Spaghetti- you name it! Avocado Zucchini Alfredo with Shrimp – Cooking Directions. https://www.tasty-lowcarb.com/zucchini-noodle-alfredo-garlic-shrimp For the shrimp, add the olive oil to another large skillet over medium-high heat. When zucchini cooks, it releases a lot of water – so when you add the zucchini noodles to the sauce, that water will release and naturally thin out the Alfredo to the consistency we want. How to make zucchini noodles for this low shrimp Alfredo recipe. Finally, a guilt-less alfredo dish that the entire family can enjoy! Healthy fats from an avocado make a creamy sauce for filling zucchini noodles topped with shrimp. To make zucchini noodles you use a handy spiralizer and easily slice your zucchini into spaghetti-like shape in minutes. When the oil is hot, add half of the shrimp and season with half of the salt. 21 Day Fix Containers: 1 blue, 1 green, 1 red. Zucchini Alfredo - Healthy, decadent, amazingly creamy AND low-carb. 203.6 calories. Prep the Alfredo sauce by combining the avocado, greek yogurt, and 1/4 tsp each of the garlic powder, pepper, and onion powder in a bowl and mixing until creamy consistency and well-blended. This is a great, hearty meal without all the carbs of pasta. Yields: 4 servings: About 12 shrimp and 2 cups of zucchini each. Courtesy of Beachbody and 2B Mindset.